All the soul of the wheat


Cereal Lab! Discover our school of flour and dough

An innovative space inside our mill where you can learn the professional techniques of white art. A rich calendar of events divided between professional training and courses for individuals.

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Our flours directly from the mill to your home: discover how to make bread, pizza, pasta and baked desserts with our traditional line, the organic line and Anima 3Colori, with 100% Italian wheat.

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2020 © Macinazione Lendinara Spa - Sede Amministrativa Via Caduti sul Lavoro, 31 - 45026 Lendinara (Rovigo) Tel. 0425 601590 – Fax 0425 601595 - - Stabilimento, via Padovana 123, 37040 Arcole (Vr) - Tel. 045 7636531 – Fax 045 7636541 - - P.IVA 00041310293 - Privacy - Cookie Policy - Credits: Diada