Our brands

Discover our flour dedicated to each type of use

animadipane
The Soul of Bread – This is our historic product line, where everything all began. This line is dedicated to bakery professionals and offers a complete range of specific flours for every traditional recipe and for every requirement as regards dough, leavening and baking.

animadipizza
The Soul of Pizza – Our line of flours dedicated to the par excellence Made in Italy dish. Fragrant or crisp, thick or thin, rustic or delicate, Roman or Neapolitan, Anima di Pizza comprises 5 types of flour which are coming to the fore for wood-fired ovens.

animadipasta
The Soul of Pasta – This line is dedicated to one of Italy’s emblematic products – fresh pasta … and much more. This specific line comprises ideal solutions for all the main requirements of pasta-makers and delicatessens.

animadipasticceria
The Soul of Confectionery – Our line dedicated to master confectioners. And whether this soul means shortbread, puff pastry or sponge – we have solutions for every need!

Latest news

Discover all our news, industry news and many curiosities

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(Italiano) Macinazione Lendinara a Biofach 2018, la fiera del biologico di Norimberga

Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Mercoledì 14 febbraio inizia Biofach, la fiera internazionale del biologico di Norimberga che ci vedrà protagonisti con un laboratorio di pasta fresca […]

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venerdi-9-febbraio-gli-uffici-di-lendinara-saranno-chiusi-si-prega-di-fare-riferimento-alla-sede-di-arcole

(Italiano) 09/02/18: uffici di Lendinara chiusi

Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Venerdì 9 febbraio 2018 gli uffici di Lendinara (Ro) saranno chiusi. Si prega di fare riferimento alla sede di Arcole (Vr).

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(Italiano) Sigep 2018 – Macinazione Lendinara con Mugnai di Napoli e Marana Forni

Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Sigep 2018 si arricchisce di un nuovo terzetto di aziende che hanno voglia di mettere insieme la propria esperienza: quest’anno al Salone […]

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Horecava 2018 Amsterdam Bellavita Expo

(Italiano) Horecava 2018: le nostre farine a Amsterdam

Sorry, this entry is only available in Italian. For the sake of viewer convenience, the content is shown below in the alternative language. You may click the link to switch the active language. Horecava 2018, la fiera di Amsterdam dedicata al mondo Horeca, si arricchisce di due presenze importanti: per la prima volta Macinazione Lendinara […]

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